Cook (St Isan)
MAIN OBJECTIVES OF THE POST
• To take joint responsibility with the management to promote a high standard of food hygiene and cleanliness within the working environment.
• To maintain a high standard of food preparation and implement the requirements set out by the Environment Health and Local Authority for the Home and Food Safety Act 1990. To ensure that the kitchen and associated areas fully conform to the requirements as laid down under the health and safety at Work legislation.
How to Apply
Download the application form as a PDF
Print it, fill it in, sign it and post it back to us (see contact page for address).
Download the application form as a Microsoft Word file
Fill it in on your computer, print it, sign it then post it to us (see contact page for address).
Download Equal Opportunities Form
Print it, fill it in and post it back to us.
